To ensure your champagne reaches its full potential, proper conservation is paramount. Store bottles in a cool, stable temperature environment between 45 and 55 degrees Fahrenheit. Avoid exposure to direct sunlight or heat sources as these can impact the delicate flavors. A horizontal position is ideal for storage, ensuring the cork remains moist a… Read More


Some wines are created to please the senses, but Champagne Krug stands to spin a tale. This prestigious label represents the courage, craftsmanship, and relentless persistence of its founder, Johann-Joseph Krug. Krug, who was known for his uncompromising quest for quality, established his namesake house in 1843, determined to produce Champagne of u… Read More